Dine with LSSC members and reconnect over ski tales and plans for spring hikes at a casual, informal dinner at Interurban Boathouse restaurant. March 13, Wednesday. Happy hour 5:15 pm. Dinner at 6:15pm.
Address: 1438 W. Cortland Ave., Chicago 60642. Free parking in the adjacent lot. Armitage bus goes to the door. Metra stop: Clybourn. Check out the website www.interurbanchicago.com.
Opened in April 2018, the restaurant is run by chef Christine McCabe who cooked and baked for the late-chef Charlie Trotter, then opened a bakery in Lincoln Park.
Price is $30 (including tax and tip collected at the event). Cash bar.
Dinner features 3-courses (appetizers, salad, entrée), served family style. Menu includes appetizers (Warm goat cheese & leek dip with crostini, or pumpkin seed hummus with pita chips. Salad: kale Caesar, or roasted squash with goat cheese on mixed greens, or shaved Brussels sprout salad with Parmesan, almonds and lemon vinaigrette. Entrée choices include fish & chips, braised beef or Cuban sandwich, Japanese vegetable pancake or Caprese panini.
Contact organizer Margaret Sheridan with questions and concerns. Cell is 312-912-1449.
Reservation deadline is March 8, Friday.
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